Singular Scene

So Singular in Each Particular

  • The Web Princess
  • Lucie’s Car Blog
  • Home
  • About
  • Contact Me

The Simpson Desert

August 25, 2005 by

Today Singular Scene is taking a short foray into food blogging… not to be compared of course to Clothilde’s gorgeous site Chocolate and Zucchini but to celebrate the leftovers I am having for lunch, made by my own fair hands… and wickedly good.
Simpson Desert Pizza
Ingredients
Garlic and herb seasoned pizza base (or toally plain would work fine too)
Butter Chicken (makhani) Curry Paste (Not simmer sauce… the curry paste – tandoori paste works well too)
One whole onion
Boneless Chicken pieces (2 single breast fillets or 4 thighs – depends on how much pizza base you have to cover)
Grape or cherry tomatoes, halved
Grated Mozzarella
Natural Yoghurt
Fresh Coriander leaves (cilantro)
Ok, clearly at this point you can see that cooking isn’t a precise science in deeleea’s world… no measurements or volumes… sorry… It’ all just depends on the pizza base… smaller base… less topping…
The Method goes something like this
Slice and fry the onions… use low heat so they caramelise rather than burn…
Cook the chicken (if it is still raw) until it is about 75-80% done.
Spread the base with the curry paste.
Layer over that the onions,chicken and tomatoes and sprinkle lightly (very light…) with the mozzarella.
Cook in a medium-hot oven until the cheese is melted and the base is cooked and a bit crispy on the bottom. (about 20 mins at 180degC)
Serve dotted with yoghurt and fresh coriander.
Serve hot or cold!!
BTW the Simpson Desert is somewhere in Australia and the pizza is called that because I first ate it at a gourmet Pizza restaurant and it’s the name they referred to it by.
(Mine tastes better *grin*)

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to email a link to a friend (Opens in new window) Email

Filed Under: Feeding Frenzy

Comments

  1. redsaid says

    August 27, 2005 at 12:28 am

    Woman, what DO you think you’re doing to my diet?!?!?!?

  2. Fi says

    August 30, 2005 at 5:57 am

    Um, YUM!

  3. bookstorediva says

    August 31, 2005 at 1:21 pm

    That recipe sounds great. I guess I have to start my diet next week.

What’s New Pussycat?

  • Press Publish
  • Silo Arts Trail & Minis at the Mill Road Trip
  • Notes from [the other side of] the road.
  • Budapest
  • Wrocław

Categories

  • Animotion (3)
  • Blog Happy (117)
  • Boob Checking (7)
  • Brain Dump (88)
  • Cat-a-Plex (16)
  • Christmastide (17)
  • City of Gold (30)
  • Diminishing Returns (5)
  • Encyclopaedia (10)
  • Feeding Frenzy (8)
  • For Crying Out Loud (17)
  • Get Serious (14)
  • Get Your Vox Off (11)
  • Good Vibes (28)
  • Kid Wrangling (19)
  • Life Happens (68)
  • Margaritaville (1)
  • O for Awesome (10)
  • Oddbins (36)
  • Seaside Oasis (4)
  • Shutter Up (52)
  • Singletown (49)
  • Student Village (29)
  • Survey (2)
  • Technodrama (25)
  • Textual Healing (14)
  • Trippin' (58)
  • Twittered (2)
  • Uncategorized (389)
  • Wibsite (299)
  • Worthless Drivel (21)

Oldies but Goodies

RSS Web Princess Updates

  • I’m co-hosting the Future of Team Podcast May 3, 2024
  • 10 things I wish I knew on entering the workforce January 11, 2023
  • Seasonal Change October 27, 2022
  • Pandemic Fine February 9, 2021
  • Doing, or Being – a meditation on taking rest. February 1, 2021
  • Simone – WordPress 5.6 December 9, 2020
  • Using Bullet Journal techniques for my To Do list January 21, 2020
  • Working a World Apart – What Changes to meet the Challenges? October 8, 2019
  • Working a World Apart – Reducing the Distance August 26, 2019
  • Working a World Apart – The Challenges August 17, 2019

Copyright © 2025 · Beautiful Pro Theme on Genesis Framework · WordPress · Log in